PRESENTATION: Box containing 5 kg/11 Ibs (83 units approx.)
Approx. DIMENSIONS (Cm) (Product precooked):
LENGTH 7.6-8.4 / WIDTH 6.6-7.4 / HEIGHT 4.7-5.3
Cooking temperature (°C/ºF):200/390
Cooking time (minutes): 16-20
SHELF LIFE: 1 YEAR (-18°C/0.4ºF)
DESCRIPTION: Product obtained from the development of yeast-based dough, flour, water, and shortening with a special puff pastry, made with a characteristic form, fermented, pre-cooked, then frozen and packaged.
PREPARATION TIP:
1) Stow it in a tray
2) Defrost few minutes
3) Cook until it is golden